Jim Beam Honey
Jim Beam bourbon blended with smooth honey liqueur. Sweet, warm and full, with honey and vanilla layered over caramel and oak. Ideal with ginger ale, alongside dessert, or with a cup of coffee.
Bourbon and honey in one bottle
Jim Beam Honey is a blend of naturally smooth honey liqueur and Jim Beam's Kentucky straight bourbon. The liqueur brings honey and vanilla, while the bourbon adds caramel and oak. Together, they make a full-sweet drink with an oily, rounded body.
The liqueur brings the alcohol percentage down compared with regular bourbon: 32.5% instead of 40%. That makes it smoother and more approachable, but also noticeably sweeter. Don't think of it as a substitute for White Label in an Old Fashioned, but as a drink in its own right: ice-cold, with ginger ale, or as a digestif with coffee.
At a glance
Full-sweet, rounded and warm
Honey and vanilla
Warm honey and sweet vanilla, with bourbon's caramel in the background.
Full and oily
Full-sweet with a rounded, oily body. Honey up front, followed by caramel and a hint of oak.
Smooth and sweet
A smooth, sweet finish without an alcoholic burn. The honey lingers for a while.
Jim Beam Honey's flavor profile when served neat. With ginger ale, it tastes fresher and less sweet.
How to pour Jim Beam Honey
Honey is sweet enough to drink neat and smooth enough to mix. These three serves always work.
Honey & ginger ale
Fill a highball glass with ice, pour in 40 ml of Jim Beam Honey, and top up with 120 ml of ginger ale. The ginger cuts through the sweetness, while the honey softens the ginger.
Highball glasses →On the rocks, with dessert
Pour 40 ml over a few ice cubes in a tumbler. Enjoy with apple pie, pecan pie, or a piece of cheese as a sweet end to dinner.
Tumblers →Ice-cold as a shot
Put the bottle in the freezer for a few hours and pour 20 ml into a shot glass. The cold makes the honey taste sharper and less sweet.
Shot glasses →Cocktails that call for honey
Jim Beam Honey works in any recipe that calls for bourbon and honey. Just use less syrup.
Hot Toddy
Whiskey, hot water, honey, and lemon. With Honey, you hardly need to add any extra honey.
Penicillin
Whiskey, lemon, honey, and ginger. Honey makes it softer and rounder.
Honey Whiskey Sour
Bourbon, lemon, and egg white, with less sugar. The honey nicely balances the tartness.
Shots
All the well-known shot recipes in one place, for when the party starts.The right glass for Jim Beam Honey
A highball glass for ginger ale, a tumbler for drinking on the rocks and for a Penicillin, and a shot glass for an ice-cold pour straight from the freezer.
More Jim Beam flavors
Jim Beam
Where it began. On the brand page, you can read all about Jim Beam: its origins, varieties, and classic cocktails.
Go to Jim Beam →
Jim Beam Black
Aged for an extra four years in charred oak. Caramel, cinnamon and a long, warm finish.
View Jim Beam Black →
Jim Beam Double Oak
Aged twice in new charred oak. Toasted wood, caramel and toffee.
View Jim Beam Double Oak →
Jim Beam Apple
Bourbon with fresh apple liqueur. Juicy and crisp-sweet, best served with tonic and plenty of ice.
View Jim Beam Apple →Questions about Jim Beam Honey
Can't find your question here? Read more on the Jim Beam page or browse our cocktail recipes.
All about Jim Beam →What percentage of alcohol does Jim Beam Honey contain?
Is Jim Beam Honey a liqueur?
What do you mix Jim Beam Honey with?
How many calories are in Jim Beam Honey?
What is the difference between Jim Beam Honey and Apple?
Buy Jim Beam Honey
Want the bottle delivered straight to your door? Order Jim Beam Honey online from Gall & Gall.
Prices as of November 3, 2026, as provided by Gall & Gall. You can check the current price and stock at Gall & Gall. Glazen.nl receives a small commission if you buy something through these links; it costs you nothing extra. No 18, no alcohol.
