Casamigos Reposado
The middle one of the three Casamigos tequilas: seven months in American oak, long enough for caramel and cocoa, short enough to let the agave speak. A pleasure neat, and a little rounder in an Old Fashioned or Margarita.
Seven months of resting in whiskey barrels
Reposado means "rested": a tequila that has spent some time in wood. Casamigos Reposado is made from 100% blue agave from the highlands around Atotonilco El Alto in Jalisco and is aged for seven months in American oak barrels that previously held premium whiskey. The wood gives it a light gold color and notes of oak, caramel and cocoa.
Compared with the Blanco, which is unaged and fresh, the Reposado is rounder and warmer. Compared with the Añejo, which is aged for fourteen months, it's lighter and the sweet agave comes through more clearly. That makes it the most versatile of the three: smooth enough to sip neat, and with enough character for a cocktail where tequila takes center stage.
At a glance
Oak, caramel and cocoa
Soft oak
A soft wood note over sweet, cooked agave, with an initial hint of caramel.
Caramel and cocoa
Hints of caramel and cocoa with a silky texture. Fuller than the Blanco, without the wood overpowering the agave.
Smooth
A smooth, mellow finish with a lingering hint of oak.
Flavor profile of Casamigos Reposado neat, at room temperature. An ice cube makes it softer and sweeter.
How to taste and mix Reposado
Reposado is made to be enjoyed neat, without salt and lime. If you mix it, choose cocktails that let the wood play a part.
Tasting neat
Pour 3 to 4 cl into a tulip-shaped tasting glass. Let it sit for a few minutes, smell it first, then take a small sip. Hold it in your mouth for a moment: that brings out the caramel and cocoa.
Tasting glasses →Tequila Old Fashioned
60 ml Casamigos Reposado, 5 ml agave syrup, and two dashes of Angostura, stirred over ice and poured over one large ice cube. Finish with an orange zest.
Old Fashioned recipe →Reposado Margarita
50 ml Reposado, 25 ml lime juice, and 20 ml triple sec, shaken hard and strained into a margarita glass. Warmer and rounder than the classic Margarita made with Blanco.
Margarita recipe →Cocktails with Casamigos Reposado
In these cocktails, Reposado replaces Blanco or even whiskey. The wood gives them depth.
Tequila Old Fashioned
Reposado, agave syrup, and bitters on one large ice cube. An Old Fashioned with a Mexican soul.
Margarita
Tequila, triple sec, and lime. Rounder with Reposado, with a hint of caramel.
Tequila Sunrise
Tequila, orange juice, and grenadine. The Reposado gives the juice more depth.
Mexican cocktails
All tequila and mezcal cocktails in one place.The right glass for Casamigos Reposado
A tulip-shaped tasting glass for sipping neat, a heavy tumbler for on the rocks and Old Fashioneds, and a margarita glass for the Reposado Margarita.
More Casamigos varieties
Casamigos
Where it all began. Read all about Casamigos on the brand page: origins, varieties, and classic cocktails.
Go to Casamigos →
Casamigos Añejo
Fourteen months in ex-whiskey barrels: caramel, vanilla, and spices. A tequila to sip slowly neat.
View Casamigos Añejo →
Casamigos Mezcal
Agave cooked in pits lined with volcanic rock: smoke, herbs, and black pepper. Neat or in a Negroni.
View Casamigos Mezcal →Everything about tequila: the types, best-known brands, and cocktails.
Questions about Casamigos Reposado
Can't find your question here? Read more on the Casamigos page or browse our cocktail recipes.
Everything about Casamigos →What percentage alcohol is in Casamigos Reposado?
How long has Casamigos Reposado been aged?
What is the difference between Casamigos Blanco and Reposado?
Can you use Casamigos Reposado in a cocktail?
How many calories are in Casamigos Reposado?
Buy Casamigos Reposado
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